Skip to main content

Search Proceedings

Method for determination of deoxynivalenol in wheat flour

M. Multescu, I.-E. Susman, A. Culetu, D.-E. Duta
  • Abstract:
    The objective of this study was to develop and validate a sensitive, fast and reliable HPLC method for determination of deoxynivalenol (DON) in wheat flour. The calibration curve demonstrated good linearity in the concentration range of 25–2500 µg/kg. The accuracy of the determination of DON exhibited a mean recovery rate of 104.3%. Consequently, the limits of detection and quantification were 14.55 µg/kg and 44.09 µg/kg, respectively.
  • Keywords:
    deoxynivalenol, wheat flour, validation, curve calibration, limit of detection, limit of quantification
  • Download:
  • DOI:
    tc23-2023.081

Event details:

  • IMEKO TC:
    TC23
  • Event name:
    7th IMEKOFOODS Conference
  • Title:

    Worldwide food trade and consumption: quality and risk assessment

  • Place:
    Maisons-Alfort/Paris, FRANCE
  • Time:
    25 October 2023 - 27 October 2023