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High-throughput analysis of food volatilome by direct injection mass spectrometry

Khomenko, I., Cappellin, L., Pedrotti, M., Farneti, B., Capozzi, V., Biasioli, F.
  • Abstract:
    Rapid, non-invasive and real-time analysis of food volatilome by direct injection mass spectrometry (DIMS) techniques contributes to the evaluation of food quality. Among DIMS application, we report three case studies show the potential of the PTR-ToF-MS technique in product characterization and process monitoring.
  • Keywords:
    PTR-ToF-MS, volatile organic compounds (VOCs), food, profiling, screening, online monitoring
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  • DOI:
    _unreg_tc23-2017.064

Event details:

  • IMEKO TC:
    TC23
  • Event name:
    3rd IMEKOFOODS Conference
  • Title:

    Metrology Promoting Standardization and Harmonization in Food and Nutrition

  • Place:
    Thessaloniki, GREECE
  • Time:
    01 October 2017 - 04 October 2017